1 can of biscuits
one half cup milk
1 pound sausage
1 cup cheese
4 tbsp flour
2 cups milk
4 tbsp butter
Cook sausage until done then drain and put aside. Cut the biscuits into pieces. Place into a baking pan. I am using a 12 inch dutch oven. Mix eggs and mix real well then pour over biscuits. Spread cheese and sausage over the eggs, milk and biscuits.
Melt butter in a sauce pan then stir in flour then add milk. Salt and pepper to taste. Bring to a boil. Then pour over mixture. Bake at 350 degrees for 35 to 45 minutes.
I made mine with half vegetarian sausage and pork sausage. I baked mine in a dutch oven. I used a 12 inch dutch oven. I used charcoal briquettes. Since it was a 12 inch and I needed 350 degrees I used 30 briquettes. I used 8 under the oven and 22 on top.
I rotate the lid a quarter turn clockwise and the bottom counter clockwise every 15 minutes.
I hope my blog was helpful. It was quite delicious. I should have put some aluminum foil on top the last 15 minutes but it turned out ok.
Thanks for reading. Be kind to one another, share the love and God Bless you one and all.